Dinner Parties
From $1700
10+ guests
Buffet style only
DINNER PARTIES
Take your party on a voyage of flavors. We create an experience that leaves your guests speechless and wanting more. The center of any celebration is food, and we understand that. Book Chef Wema for a culinary experience second to none.
CATERING MENU
ENTREE’S
Spicy Grilled Chicken
Marinated roasted chicken cooked until golden brown tender and juicy
PEPOSO
Beef Chucks Slowly Cooked with Garlic, Black pepper & Red Wine
KING SALMON
Pistachio curry crusted salmon, with avocado butter & cumin vinaigrette
CHEF’S LAVENDER INFUSED LAMB CHOPS
SUYA KABOBS
Perfectly Seasoned Meat (Goat, Beef or Chicken) Skewered & Grilled Until Tender, dusted with Yaji
SIDES
CEASER SALAD
Romaine lettuce, croutons, parmesan cheese with Caesar dressing and lemons.
HOUSE SALAD
A blend of locally sourced greens paired with vibrant vegetables & Papaya Vinaigrette
Kale & Arugula Salad
Mandarin Segments, Pickled Onion, Brie, Pecan, Golden Raisins, Blood orange vinaigrette
Garlic Truffle Mashed Potatoes
Mashed potatoes infused with Roasted garlic Truffle Oil & herbs.
Ghanaian Jollof Rice
Rich & Aromatic Flavor Packed with Traditional Spices and Locally Sourced Vegetables
KELEWELE
Fried Ripped Plantains Seasoned with Traditional Spice
POLENTA
Creamy Cooked Coarsely Ground Yellow Corn Meal, with Garlic, Cheese & Herbs
DESSERTS
WHITE CHOCOLATE PANNA COTTA
Chocolate Castor Sugar Coated Leaves. A Golden Gooseberry, Sliced Strawberry with Sauce.
DRY FRUITS & CHEESE BOARD
Fresh fruit and chefs select cheese
White Chocolate Cream Brulee
Classic Brulee of vanilla bean and white chocolate custard with assorted fresh berries
LEMON BLUEBERRY CHEESECAKE
Creamy Flavored & Lemon Tangy Full of Blueberries, Top with Blueberry Sauce
PASTRY BOARD
Assorted cookies and brownies